Schedule of Events
April 26, 2025
Raise a Glass, Shuck a Shell! @ Mr. Crisp
1501 E North St Suite 102, Greenville, SC 29607
10:30 am-12:00 pm
Get ready to pop bottles and pry open perfection in this hands-on oyster and sparkling wine experience! In Raise a Glass, Shuck a Shell, you’ll learn the art of oyster shucking from expert instructors while exploring how the delicate brininess of fresh oysters pairs beautifully with crisp, bubbly wines.
Master the technique of shucking like a pro, discover the nuances of oyster varieties, and sip on a curated selection of sparkling wines. Whether you’re a bivalve beginner or a seasoned shellfish lover, this class will leave you toasting and tasting in style.
Grab a glass, shuck a shell, and savor the ultimate pairing!
Price: $65
Miso Shaken @ The Cook’s Station
515 Buncombe St, Greenville, SC 29601
12:30-2:00 pm
Get ready to shake, stir, and sip your way through an interactive cocktail experience at The Cook’s Station. In this hands-on class, you’ll explore the world of House of Suntory spirits while enjoying expertly crafted small bites from Otto Izakaya, all designed to complement your cocktails. Whether you’re a cocktail novice or a seasoned pro, you’ll learn the art of cocktail-making, from flavor balance to technique, while creating and savoring your own delicious drinks. Grab your shaker and join us for a fun, educational, and flavorful journey through Japanese spirits!
Price: $65
Whiskey Tides & Salty Vibes @ The Cook’s Station
515 Buncombe St, Greenville, SC 29601
3:00-4:00 pm
Set sail on a bold flavor voyage, where smooth, full-bodied bourbon meets the briny depths of the sea. In this intimate pairing experience at The Cook’s Station, guests will explore the art of matching Knob Creek bourbon with expertly crafted seafood dishes. Discover how smoky, buttery, and briny flavors enhance bourbon’s deep, oaky richness, creating a perfect harmony between glass and plate.
Raise a dram, ride the flavor waves, and indulge in this unforgettable bourbon and seafood adventure!
Price: $65
Slice of the Action @ Indaco
40 W Broad St, Greenville, SC 29601
3:00-4:30 pm
Roll up your sleeves and get ready to craft the perfect pie at Indaco! In this hands-on class, you’ll knead, proof, stretch, and top your very own pizza. Learn the secrets behind perfect dough, discover the art of balancing flavors, and then enjoy the delicious reward of your hard work—fresh from the oven. Whether you’re a pizza-making pro or a first-time dough slinger, this interactive experience will have you tossing, topping, and tasting like never before!
Price: $65
Date: April 24 - 27, 2025
